Soups and starters
Soups
| 1 | Fassoulada Greek bean soup (I) |
5.20 |
| 2 | Kremidosoupa Onion soup, topped with melted cheese (1, G) |
5.20 |
| 3 | Beef broth With royale and garnish (I) |
5.20 |
| 4 | Spicy goulash soup With a dollop of whipped cream (4, 9, I) |
5.20 |
Starters
| 10 | Pepperoni | 5.20 |
| 11 | Olives | 5.60 |
| 12 | Pepperoni and Olives | 5.60 |
| 13 | Feta Natural sheep cheese (G) |
6.80 |
| 13 a | Breaded feta cheese (A, D, G) | 8.40 |
| 14 | Feta saganaki Grilled feta cheese in aluminium foil, with pepperoni and tomato (G) |
7.80 |
| 14 a | Bourjuordi Gratinéed heep cheese, with pepperoni and tomato (G) |
9.20 |
| 15 | Gyros salad With tzatziki (G, J) |
11.20 |
| 16 | Horiatiki Farmer's salad with feta cheese (G) |
10.10 |
| 17 | Mixed salad With tuna (B, D, G) |
11.80 |
| 17 b | Turkey salad (D, G, J) | 12.00 |
| 18 | Melinazo salad Aubergine cream (G, M) |
6.20 |
| 18 b | Baked courgette With tzatziki (A, D, G) |
7.90 |
| 19 | Fried aubergines With pepperoni With tzatziki (A, D, G) |
7.90 |
| 261 | Starter platter For two (6, A, B, D, F, G) |
17.60 |
| 6 | Tzatziki Quark dish with garlic (G) |
5.20 |
| 7 | Taramasalata Fish roe salad (A, B) |
6.20 |
| 8 | Tirokafteri A savoury feta cheese cream (G) |
6.50 |
| 811 | Grilled pepperoni On a bed of lettuce with fresh garlic cream (D, G) |
7.60 |
| 812 | Filled mushrooms On lettuce with basil - topped with melted cheese (G) |
9.20 |
| 813 | Broccoli In sauce, topped with melted cheese (G) |
9.20 |
| 815 | Fried feta cheese On lettuce (A, G) |
12.00 |
| 816 | Stuffed aubergines Greek style, topped with melted cheese, with tzatziki (G) |
8.40 |
| 9 | Dolmadakia Vine leaves with tzatziki (F, G) |
6.20 |
Starters with fish
| 20 | Sardines (A) | 8.00 |
| 21 | Kalamaris Deep-fried squid with house sauce (B, C, N) |
8.80 |
| 22 | Octopus Pickled in oil and vinegar (N) |
12.70 |
| 23 | Saganaki Scampi in garlic broth (B, C, G, I, J) |
12.10 |
Additives
| 1 | With colouring |
| 2 | With preservatives |
| 3 | With antioxidants |
| 4 | With flavour enhancers |
| 5 | Sulfured |
| 6 | Blackened |
| 7 | Waxed |
| 8 | With phosphate |
| 9 | With sweetener |
| 10 | With sugar and sweetener |
| 11 | Contains a source of phenylalanine |
Allergens
| A | Gluten |
| B | Fish |
| C | Crustaceans |
| D | Eggs |
| E | Peanuts |
| F | Soy |
| G | Milk protein and milk products containing lactose |
| H | Nuts |
| I | Celery |
| J | Mustard |
| K | Sesame |
| L | Sulfites (more than 100 mg per litre or kilogramme) |
| M | Lupine |
| N | Molluscs |